Beef Shin - 333g
Beef Shin - 333g
Regular price
$1.99 USD Incl VAT
Regular price
Sale price
$1.99 USD Incl VAT
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per
Beef shin is prepared from the bottom portion of either the front or rear leg. As this cut comes from a working muscle, it contains a high amount of connective tissue. This tissue breaks down when prepared using slow, moist cooking methods such as casseroling and braising.
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